Chennai:
developing a variety of food bars that astronauts onboard the Orion spacecraft can eat for breakfast during their travel beyond the Moon to explore deep space destinations
Mysore-based Defence Food Research Laboratory is planning to prepare space food for India’s Human Spaceflight Programme, which will carry a two-member crew to the low earth orbit, according to Rakesh Kumar Sharma, director of Defence Food Research laboratory.
This comes as Indian Air Force’s Institute of Arespace Medicine is conducting research on physiological and psychological requirements for Indian Space Research Organisation’s human spaceflight crew.
Speaking on the sidelines Confederation of Indian Industry’s 5th Edition of Foodcon 2016, Sharma said that trials are being conducted on G Suit, a flight suit worn by aviators and astronauts who are subject to high levels of acceleration force (g).
It is designed to prevent a black-out and g-LOC (g- induced loss of consciousness) caused by the blood pooling in the lower part of the body when under acceleration, thus depriving the brain of blood.
“We are developing the food keeping in mind the requirements of aviators using the G-suit so that flow of blood to brain is not blocked, he said.
Talking of the space food, he said it will be more like a toothpaste. “It will hold all solids converted into a paste, ” said Sharma.
To a query on how long would it take to prepare the food, he said it is in inception stage.
Indian Space Research Organisation has a MoU with the Indian Air Force’s Institute of Aerospace Medicine to conduct basic research on human physiological and psychological requirements for human spaceflight crew as a pre-project research and development activity. ISRO has also entered in to agreements with a Bangalore- based third party to initiate the development on spacesuits.
Apart from the planned space food venture, DFRL is coming out with bitter gourd chips, which are green in colour for soldiers defending the borders in high altitude areas. Sharma said the soldiers serving in high altitude area require food which is more spicy and is more colourful. “We are developing food which provides more energy to the soldiers to survive in high altitude areas, said Sharma.
Factfile:
--- Space food is specially created and processed for consumption by astronauts in outer space.
-- The food has specific requirements of providing balanced nutrition for individuals working in machinery-filled low gravity environments of manned spacecraft.
--- The initial idea from The Man in Space Committee of the Space Science Board was to supply astronauts with a formula diet that would supply all the needed vitamins and nutrients.
--- Nutritionists plan astronaut meals to make sure they get all of the nutrients and vitamins they need to perform their important work in space.
--- Scientists at NASA are
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